My favourite low fat discovery - whilst giving up 'biggie' carbs I bought radishes on a whim.
Trying them raw - bleugh!
I decided to dice them up and chuck them in to some roasted veg I was already making - amazing! I lightly coated in olive oil and salt and pepper and roasted for slightly longer than the other veg (put them in the oven on their own before chopping and adding the other veg)
They seem to take on the place of potatoes so happy days!
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